Mothers Day at The Sandgate Hotel


mothers_day_menu_2015_standardMother’s Day, 15th March 2015

Treat your Mum this Mother’s Day at The Sandgate Hotel serving our Mothering Sunday Menu from 12 noon to 6pm.

£26.95 per person

Starter

Lemon infused smoked salmon pâté with warm bread roll
Ham hock and cranberry terrine with garlic croutons
Pear, walnut and parmesan salad

Main

Slow rosemary roasted leg of lamb served with buttery herb mash, Yorkshire puddings, seasonal vegetables and a mint jus
Garlic & thyme roasted beef topside with roast potatoes, honeyed parsnips, seasonal vegetables, Yorkshire pudding and red wine gravy
Pan fried sea bass with lemon infused mash, seasonal vegetables & garlic parsley butter
Mediterranean vegetable gnocchi with herb cream sauce (v)

Dessert

Madagascan vanilla pod panna cotta with rich berry compote
Crème brûlée with cinnamon shortbread
Rich chocolate tart with vanilla ice cream

The Sandgate Hotel, 8-9 Wellington Terrace, The Esplanade, Folkestone, Kent CT20 3DY (On the coastal road between Folkestone and Hythe)

Book online here or telephone 01303 220444

The Sandgate Hotel
8-9 Wellington Terrace
The Esplanade
Sandgate
Kent CT20 3DY
01303 220444

Find us on the sea road between Folkestone and Hythe.

 

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